The Chomp Chomp was a temporary pop-up restaurant and part of the international Restaurant Day in August 2014. We transformed an old bicycle into a colourful bagel cafè, which moved around downtown Oslo.
The goal was to introduce an exchange trade, and instead of money we got everything from a hug to a baby sitting deal, and beautiful self-produced vegetables. A nice way to give inspiration for natural ways of colouring food and make people think differently about how they trade in their every day.
